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Molino Spadoni Stacca Pizza Mix


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Molino Spadoni Stacca Pizza Mix: Mange Your Work Space

Molino Spadoni is internationally recognized as the leader in innovative baking products. A constant activity of research and development has led to the creation of a complete range of products, flours and mixes carefully studied on the basis of their specific uses, both professional and domestic. Molino Spadoni's high quality products are characterized by equilibrium, working easiness and elasticity.

How to use: The pizzaiolo should generously sprinkle stacca pizza on the working counter before spreading and kneading their dough. This exclusive formula reduces flour waste, stickiness and burning while improving the flavour, crispiness and colour of the pizza.

  • Used to reduce stickiness of dough
  • Gives pizza a golden colour
  • Reduces burning and improves taste
  • Helps pizza run off the working surface cleanly
  • Imported from Italy

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